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Pork Lean Meat / 猪瘦肉 - 500g
Pork Lean Meat is the top part lean meat with skin and has a lesser fat compared to the pork belly. Best for making crispy pork, Ba Kut Teh, or most of the stir fry dishes.
猪瘦肉是猪顶部，带皮的瘦肉，与五花肉相比脂肪较少. 最适合烹饪脆皮猪肉,肉骨茶或炒菜.
- Packaging : 500g
- Origin : Malaysia
- Storage Method: Keep frozen at -18°C
$1.63
Original: $5.42
-70%Pork Lean Meat / 猪瘦肉 - 500g—
$5.42
$1.63Product Information
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Description
Pork Lean Meat is the top part lean meat with skin and has a lesser fat compared to the pork belly. Best for making crispy pork, Ba Kut Teh, or most of the stir fry dishes.
猪瘦肉是猪顶部，带皮的瘦肉，与五花肉相比脂肪较少. 最适合烹饪脆皮猪肉,肉骨茶或炒菜.
- Packaging : 500g
- Origin : Malaysia
- Storage Method: Keep frozen at -18°C
